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Videos uploaded by user “Village Food Village”
How Its Made | Putharekulu | Putarekulu Sweet Making Process - Pootharekulu Recipe | Indian Sweets
 
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How Its Made | Putharekulu | Putarekulu Sweet Making Process - Pootharekulu Recipe | Indian Sweets Poor People Making Richest Sweet . Its Very Costly Sweet In Aatreyapuram ANDHRAPRADESH INDIA, They Sell One Layer For 1:20 Rs, They Using Only Rice And Water For Making Rice Layers After Making Layers They Roll The Layers wth Ghee And Sugar Powder Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 400855 Village Food Village
Indian Street Food JHAL Muri - Mouthwatering Kolkata Masala Muri Recipe - Street Food Videos Indian
 
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Views: 84821 Village Food Village
Kalakand Sweet Recipe 2018 - Milk Kalakand Barfi - How To Make Kalakand - Indian Sweets Making Video
 
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Kalakand Sweet Recipe 2018 - Milk Kalakand Barfi - How To Make Kalakand - Indian Sweets Making Video Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3398520 Village Food Village
Milk Mysore Pak Sweet Making Video - Indian Sweets Making Videos - Easy Milk Cake Recipe 2018
 
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Milk Mysore Pak Sweet Making Video - Indian Sweets Making Videos - Easy Milk Cake Recipe 2018 Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 206222 Village Food Village
Pepper Pork Fry recipe - Cooking Pork Pepper Curry 2017 - Pork Recipes 2017 - Village Food 2017
 
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Pepper Pork Fry recipe - Cooking Pork Pepper Curry 2017 - Pork Recipes 2017 - Village Food 2017 Pork is the culinary name for meat from the domestic pig (Sus domesticus). It is one of the most commonly consumed meats worldwide,[1] with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved. The consumption of pork is prohibited in Judaism, Islam, and some Christian denominations such as Seventh-day Adventism. Fresh pork may contain trichinosis, a parasitic disease caused by eating raw or undercooked pork or wild game infected with the larvae of a species of roundworm Trichinella spiralis, commonly called the trichina worm. In the United States, the U.S. Department of Agriculture recommends cooking ground pork to an internal temperature of 160 °F, followed by a 3-minute rest, and cooking whole cuts to a minimum internal temperature of 145 °F, also followed by a 3-minute rest. Please Share & Subscribe For More Village Foods facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 47040 Village Food Village
Best Traditional Indian Sweet - KAKINADA Gottam Kaja Sweet Recipe - Indian Sweets Making Videos
 
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Best Traditional Indian Sweet - KAKINADA Gottam Kaja Sweet Recipe - Indian Sweets Making Videos Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 21470 Village Food Village
Indian Street Food - Biggest Rumali Roti Making - How To Make Rumali Roti - Amazing Cooking Skills
 
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Indian Street Food - Biggest Rumali Roti Making - How To Make Rumali Roti - Amazing Cooking Skills amazing street food recipes in india hyderabad. very satisfied food videos . biggest rumali roti making on streets Please Share AND Subscribe for more food videos thank you facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 10715 Village Food Village
Cooking Baby Shrimp With Tamarind Leaves - Baby Prawns Tamarind Leafs Curry Recipe - Village Food
 
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Cooking Baby Shrimp With Tamarind Leaves - Baby Prawns Tamarind Leafs Recipe - Village Food Village Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3178 Village Food Village
How Its Made? Badusha Sweet || Badusha Recipe || Indian Sweets Making Vides || How To Make Balushahi
 
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How Its Made Badusha Sweet || Badusha Recipe || Indian Sweets Making Vides || How To Make Balushahi Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 189616 Village Food Village
How Its Made - DOODH PEDA - Kova Peda Sweet Making Video - Milk Made Sweet - Indian Sweets Making
 
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How Its Made - DOODH PEDA - Kova Peda Sweet Making Video - Milk Made Sweet - Indian Sweets Making Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 1575929 Village Food Village
The Best Traditional Indian Sweet KAKINADA KAJA Full Recipe Video - Indian Sweets Making Videos
 
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The Best Traditional Indian Sweet KAKINADA KAJA Full Recipe Video - Indian Sweets Making Videos Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 18862 Village Food Village
How Its Made ? Sugar Free Milk Made Kova - Diabetes Sweet - Sugar Less kova - Indian Sweets Making
 
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How Its Made ? Sugar Free Milk Made Kova - Diabetes Sweet - Sugar Less kova - Indian Sweets Making Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 6727 Village Food Village
Baby Cow Born Naturlly
 
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Please Share & Subscribe facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw Please Share & Subscribe For More Village Food Recipes AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 46227 Village Food Village
Very Rare Banana Fry Stem Recipe - How To Cook Banana Stem Curry Village Style - With English Sub
 
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Very Rare Banana Fry Stem Recipe - How To Cook Banana Stem Curry Village Style In India With Eng Sub Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 7123 Village Food Village
Traditional Sugar Cane Juice With Lime And Ginger || Sugar Cane Juice Making || Street Food India
 
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Traditional Sugar Cane Juice With Lime And Ginger || Sugar Cane Juice Making || Street Food India Sugarcane juice is the juice extracted from pressed sugarcane. It is consumed as a beverage in many places, especially where sugarcane is commercially grown such as Southeast Asia, the Indian Subcontinent, Egypt, and Latin America. Raw sugar cane juice can be a health risk to drinkers due to the unhygienic conditions under which it is prepared. There are some diseases that can be transmitted by raw sugar-cane. Leptospirosis is one.[2] In Brazil, sugarcane juice has been linked to cases of Chagas disease, as sugarcane can contain traces of Trypanosoma cruzi (the parasite responsible for the disease) left by infected bugs if not properly cleaned. [3] There are also concerns on the use of systemic pesticides such as carbofuran used in the cultivation of sugar cane. As these pesticides are absorbed by the plant, high levels may be found in the extracted juice. Sugarcane juice, called nước mía or mía đá, is very popular in Vietnam as a refreshing drink in the hot climate. Kumquat juice, a citrus, is often added to balance the sweetness. It is available at small street stalls and is often sold alongside other popular Asian beverages. It was common for sugarcane juice to be sold in small plastic bags filled with ice, with the open end attached around a drinking straw by a rubber band. It is now more commonly sold in disposable plastic cups indian street food | india street food | india | street food | vegetarian | vegan | chickpea | chickpea salad | cutting fruit | fruit cutting | chaat | indian chaat | indian snack | sundal | chana | chana salad | cutting vegetables | knife skills | cutting skills | chana masala | chana sundal | Food | Restaurants | whole foods | restaurant | chinese food | recipes | lasagna recipe | food poisoning | crock pot recipes | slow cooker recipes | fast food | healthy snacks | cake recipes | salmon recipes | mexican food | pork chop recipes | dinner | food stamps | pasta recipes | dessert recipes | cooking | shrimp recipes | vegetarian recipes | thai food | salad recipes | food processor | ground beef recipes | soup recipes | healthy food | Village food factory PLEASE SUBSCRIBE FOR MORE VIDEOS THANQ facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 20368 Village Food Village
Tasty Guava Rasgulla Recipe - How To Make Bengali Guava Rasgulla Sweet  - Indian Sweets Making Video
 
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Tasty Guava Rasgulla Recipe - How To Make Bengali Guava Rasgulla Sweet - Indian Sweets Making Videos Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 122069 Village Food Village
How To Make Easy Birthday Cake At Home - Simple Sponge Cake Recipe - Indian Sweet
 
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How To Make Easy Birthday Cake At Home - Simple Sponge Cake Recipe - Indian Sweet Weigh three eggs, and use an equivalent weight of fat, sugar, and flour. An authentic British sponge cake is made by first mixing the fat with the sugar and then by beating the eggs with the sugar-fat mix, until this is light and creamy, then carefully sieving and folding in the flour. Depending on the recipe, the flour may be mixed with a small amount of baking powder though some recipes use only the air incorporated into the egg mixture, relying on the denaturing of the egg proteins and the thermal expansion of the air to provide leavening. In the French version the yolks are beaten with the sugar first while the whites are beaten separately to a meringue-like foam, to be gently folded in later. The mixture is then poured into a cake tin and baked. Both methods take great care to incorporate air in the beating, whisking, and sieving stages. This makes a very light product, but it is easy to lose the air by removing the cake from the oven before it has finished cooking. Before the cooked cake has cooled, it is still flexible. This allows the creation of rolled cakes such as the Swiss roll. This basic recipe is also used for many treats and puddings, such as madeleines, ladyfingers, and trifles, as well as some versions of strawberry shortcake. In addition, the foam cake technique is used in angel food cake (where only egg whites are used) and some recipes for Belgian waffles (where the egg whites are separated from the yolks and folded into the batter at the end of preparation Sponge cake is a cake based on flour (usually wheat flour), sugar, butter and eggs, and is sometimes leavened with baking powder. It has a firm yet well-aerated structure, similar to a sea sponge. In the United Kingdom a sponge cake is produced using the batter method, while in the US cakes made using the batter method are known as butter or pound cakes. Two common British batter-method sponge cakes are the layered Victoria sponge cake and Madeira cake. Cakes made using the foam method are not classed as sponge cakes in the UK; these cakes are classed as foam cakes, which are quite different. These cakes are common in Europe, especially in Italian patisseries. The cake was first invented by the Italian pastry chef Giovan Battista Cabona (called Giobatta), at the court of Spain with his lord, the Genoese marquis Domenico Pallavicini, around the middle of the 16th century. The sponge cake is thought to be one of the first of the non-yeasted cakes, and the earliest attested sponge cake recipe in English is found in a book by the English poet Gervase Markham, The English Huswife, Containing the Inward and Outward Virtues Which Ought to Be in a Complete Woman (1615). Though it does not appear in Hannah Glasse's The Art of Cookery made Plain and Easy (1747) in the late 18th century, it is found in Lydia Maria Child's The American Frugal Housewife (1832), indicating that sponge cakes had been established in Grenada in the Caribbean by the early 19th century. Variations on the theme of a cake lifted, partially or wholly, by trapped air in the batter exist in most places where European patisserie has spread, including the Anglo-Jewish plava Italian génoise, the Portuguese pão-de-ló, and the possibly ancestral Italian pan di Spagna Derivatives of the basic sponge cake idea include the American chiffon cake and the Latin American tres leches cake. Please Share AND Subscribe For More Videos facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 253850 Village Food Village
How to Make Crunchy Bread Recipe In Bakery - Very Simple & Easy Bread Recipe - Indian Bakery Foods
 
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How to Make Crunchy Bread Recipe In Bakery - Very Simple & Easy Bread Recipe - Indian Bakery Foods Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 26619 Village Food Village
Traditional Diwali Sweets | Jaggery Sweet Recipe Indian | అరిసెలు తయారీ | Indian Sweets Making Video
 
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Traditional Sweets | Jaggery Sweet Recipe Indian | అరిసెలు తయారీ విధానం | Indian Sweets Making Video Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 9235 Village Food Village
Hyderabadi Ramdan Special Kheer Making Video - Muslim Vermicelli Kheer Recipe - Indian Sweets Making
 
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Hyderabadi Ramdan Special Kheer Making Video - Muslim Vermicelli Kheer Recipe - Indian Sweets Making With English Subtitles Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 6520 Village Food Village
Farm Fresh Crspy Potato Mixture Making Video | Aloo Masala Namkeen Recipe | Evening Snacks Videos
 
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Farm Fresh Crspy Potato Mixture Making Video | Aloo Masala Namkeen Recipe | Evening Snacks Videos Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3399 Village Food Village
Bengali Rasgulla Sweet Recipe With Eng-Sub - Indian Sweets Making Video 2018
 
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Mouth Watering Bengali Sponge Rasgulla Sweet Recipe With Eng-Sub - Indian Sweets Making Video 2018 Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 26512 Village Food Village
Restaurant Style Goat Legs Soup - Lamb Legs Paya - Easy & Healthy Mutton Leg Soup 2018
 
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Restaurant Style Goat Legs Soup - Lamb Legs Paya - Easy & Healthy Mutton Leg Soup 2018 Recipes for this dish vary regionally. The soup base is created by sautéed onions and garlic, where a number of curry-based spices are then added. The cooked dish is served with a garnish of fresh diced ginger and fresh long coriander leaves, along with fresh sliced lemon. It is slow cooked on low heat for hours usually overnight on the stove. However, it is nowadays mostly cooked in a pressure cooker. Historically, when people used wood or coal as a cooking fuel, women would start this dish at night and slow cook it in the coals until the morning. This dish has a soup-like consistency and is usually eaten as a breakfast food in the winter months with naan. Pacha Nihari Haleem List of stews Pakistani meat dishes Punjabi cuisine Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw Please Share & Subscribe For More Village Food Recipes AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 5007 Village Food Village
Primitive Technology: Cooking Full Chicken In Palm Leaf | Eating Delicious Chicken In The Forest
 
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Primitive Technology: Cooking Full Chicken In Palm Leaf | Eating Delicious Chicken In The Forest Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 4534 Village Food Village
Village Fruit Markets 2018 - Wax Apple *Syzygium Samarangense* - Raw Cashew Fruit - toddy palm Fruit
 
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Village Fruit Markets 2018 - Wax Apple *Syzygium Samarangense* - Raw Cashew Fruit - toddy palm Fruit Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3490 Village Food Village
Street Food India - Roasted Cashew Nut Fry Recipe - Butter Cashew Snacks At Home - Village Food 2018
 
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Street Food India - Roasted Cashew Nut Fry Recipe - Butter Cashew Snacks At Home - Village Food 2018 Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 14749 Village Food Village
How It's Made? Egg Puff Making In Bakery - Tasty Indian Bakery Food - How To Make Egg & Veg Puffs
 
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How Its Made? Egg Puff Making In Bakery - Tasty Indian Bakery Food - How To Make Egg & Veg Puffs An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau, and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are usually served hot, and often eaten plain, although they may be served with fruit and flavours such as strawberry, coconut or chocolate. It is referred to by its original Cantonese name, gai daan jai (鷄蛋仔), and in English, an egg puff, bubble waffle, eggette, pancake balls, pancake waffle, egglet, and puffle. They are sometimes referred to as Hong Kong cakes in Chinatowns across America, especially in New York. One piece of egg waffle can have around 20 to 35 small round 'balls'. Egg waffles are among the most popular Hong Kong "street snacks" and were ranked No.1 in a 100 most popular HK street snack listing. They have been a favoured street snack since their emergence in the 1950s, when they were made with coal fire heating and sold from street kiosks in Hong Kong. Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 55376 Village Food Village
Kala Jamun Recipe 2018 - Bengali Kala Jamun Making -  Kala Jamun With Khoya - Indian Sweets Making
 
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milk solids are prepared by heating milk over a low flame for a long time until most of the water content has evaporated. These milk solids, known as khoya in India, Nepal, Bangladesh, Pakistan and Sri Lanka, are kneaded into a dough, with a small amount of flour, and then shaped into small balls and deep-fried at a low temperature of about 148 °C. The balls are then soaked in a light sugary syrup flavored with green cardamom and rose water, kewra or saffron. Gulab jamun is available commercially, at South Asian restaurants or pre-prepared either in tins or as kits to be prepared at home. Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 580029 Village Food Village
Cooking Maggi Noodles For Homeless Kids - Making 50 Maggi Noodles To Feed 50 Poor Kids
 
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maggi noodles masala recipe step by step Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Cooking Maggi Noodles For Homeless Kids - Making 50 Maggi Noodles To Feed Poor Kids Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3515 Village Food Village
Mysore Pak Recipe 2018 - How To Make Mysore Pak Sweet In Sweets Shop - Indian Sweets Making Video
 
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Mysore Pak Recipe 2018 - How To Make Mysore Pak Sweet In Sweets Shop - Indian Sweets Making Video Mysore pak is a well known famous sweet dish from South India, especially from Karnataka. The name given to the dish reflects where it was first invented and made, namely in Mysore Palace, by the cook Kakasura Madappa. It's a very easy and wonderfully tasty sweet. Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 43042 Village Food Village
Sugar Candy Making On Streets - Mouth Watering Indian Sweets Video - Sugar Candy Making Machine
 
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Sugar Candy Making On Streets - Mouth Watering Indian Sweets Video - Sugar Candy Making Machine Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 3446 Village Food Village
Sweet & Sour Jujube Fruits Recipe || Making Traditional Indian Berries Pickle || With English Sub
 
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Sweet & Sour Jujube Recipe Video || Making Traditional Indian Berries Pickle || With English Sub Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw Please Share & Subscribe For More Village Food Recipes AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 865554 Village Food Village
Village Kids Cooking & Tasting Toddy Palm Fruit  Cake in Palm Leaves - Amazing Indian Sweet Recipe
 
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Village Kids Cooking & Tasting Toddy Palm Fruit Cake in Palm Leaves - Amazing Indian Sweet Recipe Borassus flabellifer, commonly known as doub palm, palmyra palm, tala palm, toddy palm or wine palm, is native to the Indian subcontinent and Southeast Asia, including Nepal, India, Bangladesh, Sri Lanka, Cambodia, Laos, Burma, Thailand, Vietnam, Malaysia, Indonesia and the Philippines. It is reportedly naturalized in Pakistan, Socotra, and parts of China The fruit measures 10 cm (3.9 in) to 18 cm (7.1 in) in diameter, has a black husk, and is borne in clusters. The top portion of the fruit must be cut off to reveal the sweet jelly seed sockets, translucent pale-white, similar to that of the lychee but with a milder flavor and no pit. The sweet jelly seed sockets occur in combinations of two, three or four seeds inside the fruit. The jelly part of the fruit is covered with a thin, yellowish-brown skin. These are known to contain watery fluid inside the fleshy white body. These seed sockets have been the inspiration behind certain sweets Sandesh called Jalbhara (জলভরা) found in Bengal. The conventional way this fruit is eaten is when the outer casing is still unripe while the seeds are eaten as the fruit. But if the entire fruit is left to ripen, the fibrous outer layer of the palm fruits can also be eaten raw, boiled, or roasted. When this happens, the fruit takes a purple-blackish hue and tastes similar to coconut flesh. The skin is also eaten as part of the fruit similar to how mango skins are often consumed along with the fruit. Bengali People have perfected the art of making various sweet dishes with the yellowish viscous fluidic substance obtained from a ripe palm fruit. These include Mustard oil fried Taler Bora, alternately fried in Sunflower oil (তালের বড়া), or mixed with thickened milk to form Taal-kheer (তাল ক্ষীর). Please Share & Subscribe For More Updates facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 863710 Village Food Village
Lamb Leg Piece Biryani 2017
 
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Lamb Leg Piece Biryani 2017 Biryani also known as biriyani, biriani or briyani, is a South Asian mixed rice dish with its origins among the Muslims of the Indian subcontinent. It is popular throughout the subcontinent and among the diaspora from the region. It is generally made with spices, rice, and Lamb Or Chicken meat. Ingredients vary according to the type of meat used and the region the biryani is from. Gosht (of either chicken or mutton) is the prime ingredient with rice. As is common in dishes of the Indian subcontinent, some vegetables are also used when preparing biryani. Corn may be used depending on the season and availability. Navratan biryani tends to use sweeter richer ingredients such as cashew, kismis and fruits such as apples and pineapples. The spices and condiments used in biryani may include ghee or butter, nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, tomatoes, and garlic. The premium varieties include saffron. In all biryani, the main ingredient that accompanies the spices is the chicken and mutton; special varieties also use beef and seafood. The dish may be served with dahi chutney or raita, korma, curry, a sour dish of aubergine brinjal, boiled egg , and salad. Hyderabadi biryani is one of India's most famous biryani; some say biryani is synonymous with Hyderabad. The crown dish of the Hyderabadi Muslims, Hyderabadi biryani developed under the rule of Asaf Jah I, who had been appointed as the Governor of Deccan by the Mughal emperor Aurangzeb. It is made with basmati rice, spices and goat. Popular variations use chicken instead of goat. There are various forms of Hyderabadi biryani. One such biryani is the kachay gosht ki biryani or the dum biryani, where the mutton is marinated and cooked along with the rice. It is left on slow fire or dum for a fragrant and aromatic flavour Please Share & Subscribe For More Village Food Recipes facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 2532 Village Food Village
How Its Made - Rasgulla Recipe 2017 - Indian Sweets Making Video - Bengali Rasgulla Sweet Making
 
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How Its Made - Rasgulla Recipe 2017 - Indian Sweets Making Video - Bengali Rasgulla Sweet Making Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw Please Share & Subscribe For More Village Food Recipes AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 504614 Village Food Village
10 Minutes Recipe - Peanut Chikki Jaggery Bar - Indian Traditional Sweet Making - Indian Sweets 2018
 
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10 Minutes Recipe - Peanut Chikki Jaggery Bar - Indian Traditional Sweet Making - Indian Sweets 2018 Best Way To Make peanut sweet at home in 10 minuts , its the best sweet for kids .. watch the full video with english subtitles Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw Track: Killabyte - Wicked Ways (feat. Danyka Nadeau) [NCS Release] Music provided by NoCopyrightSounds. Watch: https://youtu.be/KCpQBB22Xwc Free Download / Stream: http://ncs.io/WickedWaysYO Please Share & Subscribe For More Village Food Recipes AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 15874 Village Food Village
Never Seen Before - Forest Tamarind Uses - Ultimate Talent By Poor People
 
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Never Seen Before - Forest Tamarind Uses - Ultimate Talent By Poor People Please Share & Subscribe For More Videos facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 9237 Village Food Village
Rasgulla Sweet Making 2017 || Rasgulla Recipe 2017 || How To Make Rasgulla || Indian Sweets Making
 
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Rasgulla Sweet Making 2017 || Rasgulla Recipe 2017 || How To Make Rasgulla || Indian Sweets Making To prepare rasgulla, the cheese (chhena) mixture is formed into small balls. These balls are then simmered in a sugar syrup. It can also be prepared using a pressure cooker or an oven. While serving add a drop of rose water Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 4942153 Village Food Village
Amazing Kingfish And Shark Fish Cutting In Market - Amazing Fish Fillet Skills 2017 - Fastest Cut
 
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Amazing Kingfish And Shark Fish Cutting In Market - Amazing Fish Fillet Skills 2017 - Fastest Cut A fish fillet, from the French word filet /filɛ/ meaning a thread or strip, is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed. The contents of the stomach also need careful detaching from the fillet. Because fish fillets do not contain the larger bones running along the vertebrae, they are often said to be "boneless". However, some species, such as the common carp, have smaller intramuscular bones called pins within the fillet. The skin present on one side may or may not be stripped from the fillet. Butterfly fillets can be produced by cutting the fillets on each side in such a way that they are held together by the flesh and skin of the belly. Fish fillets can be contrasted with fish steaks (also known as fish cutlets), which are cut perpendicular to the spine and include the larger bone Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and viscera. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to make fish stock. As opposed to whole fish or fish steaks, fillets do not contain the fish's backbone; they yield less flesh, but are easier to eat. Special cut fillets are taken from solid large blocks; these include a "natural" cut fillet, wedge, rhombus or tail shape. Fillets may be skinless or have skin on; pinbones may or may not be removed. A fletch is a large boneless fillet of halibut, swordfish or tuna fish cutting,fishing,fish,kingfish,shark,fish market,amazing cutting fish,ocean,river,water,top 5,top 10,best,interesting,cooking,skills,fastest fish cutting skills,live fish cutting,recipe,live fish cooking,recipes,snake,amazing videos,2017,trump,india,fishermen,fact,sea,animals,cutting skills,sharp,knife,how,to,trump,fish tank,gold fish,street food,fish cutting videos,fish fillet,filleting,fast,tasty,tiger,processing,cleaning,shrimp,lamb,live fish,live,cook,food please subscribe and support my channel thanq facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 29433 Village Food Village
Can You Believe This Fishing | Professional Fisherman Catching Largest Catfish With Bare Hands
 
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Can You Believe This Fishing | Professional Fisherman Catching Largest Catfish With Bare Hands Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 6217 Village Food Village
Intresting Street Food Video | Making Chegodi Using Rice Flour | Sticky Rice Rings Making
 
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Intresting Street Food Video | Making Chegodi Using Rice Flour | Sticky Rice Rings Making Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 7839 Village Food Village
Cheapest Road Side Food - Full Fish Fry - Tasty Fish Fry On Hyderabad Streets - Indian Street Food
 
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Cheapest Road Side Food - Full Fish Fry - Tasty Fish Fry On Hyderabad Streets - Indian Street Food Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 11249 Village Food Village
Amazing Old Mam Hunting Fish With Castnet | Fish Hunting In India 2017 | Crabing with Cast Net 20017
 
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Amazing Old Mam Hunting Fish With Castnet | Fish Hunting In India 2017 | Crabing with Cast Net 20017 --------------------------------------------------------------------------------------------- YouTube Capture | how | to | throw | cast | castnet | net | fishing | fishes | easy | fishy | throwing | tampa | fl | port | florida | ocean | beach | doog | dog | water | sport | sportman | sporting | Deep Hole Fishng | Deep Hole | Wow! Amazing Children Fishing - How To Catch Fish By Hand In Cambodia - Catch A Lot Of Fish | Wow! Amazing Children Fishing - How To Catch Fish By Hand In Cambodia | How To Catch Fish By Hand In Cambodia | Catch A Lot Of Fish | wow! smart children fishing | amazing children fishing | amazing fishing | how to catch fish by hand | cambodia traditional fishing | how to catch fish by hand in cambodia | mud fish | catch fish on rice field | Fishing | Net Fishing | fish | fishing | cast | net | castnetting | castnet | netting | crazy | wild | boat | deep | sea | inshore, beach | ocean | sharks | shark | tarpon | offshore | commercial | music | entertainment | charter | sports | Funny | Lake | Slideshow | Fish | food | Sport | Industry | Fly | Cruise | News | Sailing | Catch | huge | Rapids | Bass | River | City | Trout | Salmon | Goes | Northern | Carp | Pike | Marsh | Arbor | Traverse | Lansing | Catching | Grand | Alaska | Bait | luring, Substance | Bay | Cedar | Bill | Water | Catfish | Big | Ice | Tackle, Boats | Lure | Fisherman | Marlin | Pond | Catches | Release | hook -------------------------------------------------------------------------------------------------------- PLEASE SUBSCRIBE FOR MORE VIDEOS THANQ -------------------------------------------------------------------------------------------------------- facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 204957 Village Food Village
Catch & Cook Mussels And Fish - Village Boys Hunting Mussels Under Sea - Yummy Mussels Recipe Cook
 
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Catch & Cook Mussels And Fish - Village Boys Hunting Mussels Under Sea - Yummy Mussels Recipe Cook Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 4285 Village Food Village
Cooking & Tasting Pork Belly Curry In My Village - Farm Fresh Pork Recipe - Indian Pork Recipes 2017
 
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Pork is the culinary name for meat from a domestic pig Sus scrofa domesticus . It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved. Curing extends the shelf life of the pork products. Ham, smoked pork, gammon, bacon and sausage are examples of preserved pork. Charcuterie is the branch of cooking devoted to prepared meat products, many from pork. Pork is the most popular meat in East and Southeast Asia, and is also very common in the Western world. It is highly prized in Asian cuisines for its fat content and pleasant texture. Consumption of pork is forbidden by Jewish and Muslim dietary law, a taboo that is deeply rooted in tradition, with several suggested possible causes. The sale of pork is illegal or severely restricted in Israel and in certain Muslim countries Afelia Amatriciana sauce Babi guling, Balinese roasted suckling pig Pork balchão, a spicy seafood or meat dish in East Indian cuisine Babi guling Babi kecap Babi panggang Bacon Explosion Baconique meal Bak kut teh Bakkwa Balchão Bandeja paisa Bánh canh Bánh cuốn Bánh tẻ Brændende kærlighed Bujta repa Bulgogi Bún bò Huế Butadon Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine. Cao lầu Carne de chango Carne de Porco à Alentejana Carne de vinha d'alhos Carnitas Cassoeula Chả giò Chả lụa Cha siu bao Chanpuru Char siu Chicharrón Ciccioli Cochinita pibil Cochonnaille Cơm tấm Cotechino Modena Crackling bread Crispy pata Crubeens Dinuguan Dongpo pork Eisbein Espetada Fabada asturiana Flæskesteg Frankfurter Rippchen Fritada Full breakfast Fun guo Galbi Geera pork Hongshao rou is a classic pork dish from mainland China, cooked using pork belly and a combination of ginger, garlic, aromatic spices, chilli peppers, sugar, light and dark soy, and rice wine. Ham and egg bun Ham sandwich Hamonado Haslet Hongshao rou Horumonyaki Inihaw na liempo Judd mat Gaardebounen – smoked collar of pork with broad beans Jambonette Jambonneau Jokbal Judd mat Gaardebounen Kakuni Kalakukko King Rib Kotlet schabowy Kushikatsu Kushiyaki Red-cooked (soy-braised) lion's head meatballs Laulau Lechon Lechona Likëngë Limerick Ham Lion's head Livermush Lountza facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 1417548 Village Food Village
Best Indian Sweet Ever - Palm Fruit Juice Idli & Palm Cake Making - Toddy Palmyra Traditional Recipe
 
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Best Indian Sweet Ever - Palm Fruit Juice Idli & Palm Cake Making - Toddy Palmyra Traditional Recipe Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
Views: 32970 Village Food Village
How Its Made 2018 - Soan Papdi Sweet Making 2018 - Indian Traditional Sweet - Sohan Papdi Recipe
 
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How Its Made 2018 - Soan Papdi Sweet Making 2018 - Indian Traditional Sweet - Sohan Papdi Recipe Soan papdi also known as patisa, son papri, sohan papdi or shonpapri is a popular North Indian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Soan Papdi is said to have originated in India, with Punjab, Uttar Pradesh, West Bengal and Rajasthan having been proposed as the origin, which, however, remains unknown Ingredients Its main ingredients are sugar, gram flour derived from chick peas, flour, ghee, milk, and cardamom.Sohan halwa Please share & SUBSCRIBE facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 8175652 Village Food Village
Monster Fish Curry Cooking & Tasting By Village Girl - Different Fish Recipe - Village Food 2017
 
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Monster Fish Curry Cooking & Tasting By Village Girl - Different Fish Recipe - Village Food 2017 Amazing Biggest Fish Cooking By Cute Village Girl, it tasts very yummy , very different monster fish recipe cooking and eating in my village nature please share and subscribe for more intresting village food videos facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 138763 Village Food Village
Most Amazing Cooking Video Ever - Village Girl Cooking And Tasting Egg Gravy - Egg Curry Recipe 2017
 
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Most Amazing Cooking Video Ever - Village Girl Cooking And Tasting Egg Gravy - Egg Curry Recipe 2017 Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. The most popular choice for egg consumption are chicken eggs. Other popular choices for egg consumption are duck, quail, roe, and caviar. Egg yolks and whole eggs store significant amounts of protein and choline, and are widely used in cookery. Due to their protein content, the United States Department of Agriculture categorizes eggs as Meats within the Food Guide Pyramid.Despite the nutritional value of eggs, there are some potential health issues arising from egg quality, storage, and individual allergies. Chickens and other egg-laying creatures are widely kept throughout the world, and mass production of chicken eggs is a global industry. In 2009, an estimated 62.1 million metric tons of eggs were produced worldwide from a total laying flock of approximately 6.4 billion hens.[4] There are issues of regional variation in demand and expectation, as well as current debates concerning methods of mass production. In 2012, the European Union banned battery husbandry of chickens. Eggs contain multiple proteins which gel at different temperatures within the yolk and the white, and the temperature determines the gelling time. Egg yolk gelifies, or solidifies, between 65 and 70 °C (149 and 158 °F). Egg white gels at different temperatures 60 to 73 °C (140 to 163 °F)- the white contains ovalbumin that sets at the highest temperature. However, in practice, in many cooking processes the white gels first because it is exposed to higher temperatures for longer. Salmonella is killed instantly at 71 °C (160 °F), but is also killed from 54.5 °C (130.1 °F) if held there for sufficiently long time periods.[28] To avoid the issue of salmonella, eggs can be pasteurized in-shell at 57 °C (135 °F) for an hour and 15 minutes. Although the white is slightly milkier, the eggs can be used in normal ways. Whipping for meringue takes significantly longer, but the final volume is virtually the same. If a boiled egg is overcooked, a greenish ring sometimes appears around egg yolk due to the iron and sulfur compounds in the egg. It can also occur with an abundance of iron in the cooking water.citation needed The green ring does not affect the egg's taste; overcooking, however, harms the quality of the protein.citation needed Chilling the egg for a few minutes in cold water until it is completely cooled may prevent the greenish ring from forming on the surface of the yolk. Peeling a cooked egg is easiest when the egg was put into boiling water as opposed to slowly heating the egg in cold water. facebook - https://www.facebook.com/tribalfood87/app/212104595551052/ Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw AMAZON PAGE -- SHOP FOR BEST PRICE == https://www.amazon.com/shop/villagefoodvillage
Views: 16640 Village Food Village
Sweet & Crispy Kaja Sweet Making | Kakinada Kaja Recipe 2018 || Traditional Indian Sweets Making
 
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Sweet & Crispy Kaja Sweet Making | Kakinada Kaja Recipe 2018 || Traditional Indian Sweets Making Khaja is an Indian dessert believed to have originated from the eastern parts of the former state of Oudh and the former United Provinces of Agra and Oudh. This area presently corresponds to eastern districts of Uttar Pradesh and Western districts of Bihar. and is also popular in the neighboring states of Uttar Pradesh, West Bengal, Odisha as well as Andhra Pradesh. Refined wheat flour with sugar is made into layered dough, with or without dry fruit or other stuffing, and lightly fried in oil to make khaja. It is also offered as an offering in the Jagannath Temple, Puri. Kajas from Silao and Rajgir in Bihar are almost entirely similar to Baklava, whereas the ones from Odisha and Andhra Pradesh are made with thicker pastry sheets, and are generally hard. The batter is prepared from wheat flour, mawa and oil. It is then deep fried until crisp. Then a sugar syrup is made which is known as "Paga". The crisp croissants are then soaked in the sugar syrup until they absorb the sugar syrup. Kaja of Kakinada, a coastal town of Andhra Pradesh, is dry from outside and full of sugar syrup from inside and is juicy. Please Share & Subscribe For More Village Food Recipes facebook page - https://www.facebook.com/villagefoodvillage/ Facebook group - https://www.facebook.com/groups/185500172008864/?ref=bookmarks Google plus - https://plus.google.com/u/0/b/109689627930857950378/109689627930857950378/posts Twitter - https://twitter.com/foodieee4 Youtube - https://www.youtube.com/channel/UCkFewXBk_F64tJUt9xcqOUw
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